Chicken Fried rice

 Chicken Fried rice is a Chinese cuisine. This dish never fails to satisfy. I like fried rice because Savory flavours. Combinations of salty, sweet and ummai flavours. Below ingredients for fried rice 

Ingredients:

* 2Cups cooked rice

* 1cup boneless, cooked chicken

* 1tablespoon oil

* 2 cloves garlic minced

* 1cup mixed vegetables

* 2 eggs beaten,

* 1 teaspoon soy sauce

* Salt and pepper to taste

 Heat oil in a wok. Stir fry onion,garlic and vegetables. Then add chicken and cooked rice stirring constantly. Push rice mixture aside, scramble eggs then mix. Add soy sauce,salt and pepper to taste.

Chicken Fried rice is a delicious dish. It's easy to make and adapt your taste.

* Cultural significance

Global popularity: Fried rice is enjoyed in many cultures, from Chinese to Indonesian, Thai

Comfort food: It's a nostalgic dish for many evoking memories of family meals or street food.

Social bonding: Fried rice is often shared with other fostering social connections.

*Nutritional benefits

Carbohydrate-rich: Fried rice provides sustained energy.

Protein and fiber: Add vegetables,meat,or eggs for added nutrition.

Balances flavors: Fried rice combines salty, sweet, and sour flavors.

*Emotional connection

Childhood memories: Fried rice is a staple in many childhood diets 

Comfort during stress: The familiar flavors and aromas provide solace.

Joy of sharing: Fried rice is often served at social gathering and celebrations.